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Lab Test

Allergen, Individual - Food Fig

Figs, a common ingredient in many cuisines and baked goods, can be a source of food allergy in some individuals. Allergic reactions to figs happen when your immune system overreacts to certain proteins in figs and releases Immunoglobulin E (IgE) antibodies to neutralize these perceived threats. This can result in symptoms of food allergy.


  • Profile Name: Allergen, Individual - Food Fig
  • Sample Type: Blood
  • Preparations Required: No special preparations such as fasting are required for this test. Inform your doctor about any medications or supplements you are currently taking.
  • Report Time: 2 days

The Allergen, Individual - Food Fig test is an important diagnostic tool that identifies the presence of these specific IgE antibodies against figs in your blood.

Home Sample Collection Process

1
Book your convenient slot
Book your convenient slot
2
Sample Collection by Phlebotomist
Sample Collection by Phlebotomist
3
Reporting of the sample at lab
Reporting of the sample at lab
4
Download Reports
Download Reports
Frequently Asked Questions

The test is carried out to confirm if an individual has a fig allergy. If you have allergic symptoms such as skin rash, itching, swelling, digestive issues, or respiratory discomfort following fig consumption, your doctor might recommend this test to confirm the allergy.

The presence of specific IgE antibodies to figs in your blood suggests that you may have a fig allergy. However, a positive test result doesn't necessarily mean you will experience allergic symptoms when you eat figs. The results should be interpreted in conjunction with your symptoms and clinical history.

Certain factors, such as exposure to figs or cross-reactivity with other allergens, can affect the test result. Some individuals may have a positive test result due to cross-reactivity with other allergens such as latex, as figs and latex share some similar proteins.

The test is performed on a blood sample taken from a vein in your arm. The blood sample is then sent to a laboratory where it is tested for the presence of specific IgE antibodies against figs.

The test involves a standard blood draw, which is a relatively safe procedure. You may experience minor pain, bruising, or infection at the site of the blood draw, but these risks are minimal.

The best way to manage a fig allergy is to avoid eating figs or foods that contain figs. Antihistamines may be used to help control allergic symptoms. If you have a severe allergy, you might need to carry an epinephrine autoinjector (EpiPen) to treat anaphylactic reactions.

It's possible for some individuals, particularly children, to outgrow food allergies over time. However, this isn't always the case, and it's important to re-test for the allergy under medical supervision before reintroducing the allergenic food into the diet.

Yes, there are many other fruits you can enjoy if you have a fig allergy. Depending on your individual preferences and tolerances, you might choose to substitute figs with fruits such as dates, prunes, or raisins.

An allergist or immunologist can provide a detailed interpretation of your test results and suggest a suitable treatment and management plan for your fig allergy.

Cross-reactivity occurs when the proteins in one substance are similar to the proteins in another substance, causing your immune system to react to both. For instance, individuals with a fig allergy might also react to latex due to cross-reactivity.

The Allergen, Individual - Food Fig test can help identify a potential fig allergy. If you suspect that you or a loved one might have an allergy to figs, consult your healthcare provider to discuss your symptoms and whether this test might be a suitable diagnostic tool. Your health and wellbeing are paramount, and understanding your body's reactions can help ensure that you continue to enjoy your meals without discomfort or concern.

Allergen, Individual - Food Fig
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